Cardápio

Margherita Clássica

Molho de tomate fresco, mussarela de búfala e manjericão.

45

Nossa pizza tradicional com massa de fermentação natural e ingredientes frescos.

Pepperoni Sabor

Fatias generosas de pepperoni artesanal e queijo derretido.

52
Quatro Queijos

Blend de queijos selecionados com toque de ervas frescas.

50
Rúcula Parma
58

Presunto de parma, rúcula fresca e lascas de parmesão.

Funghi Selvagem

Cogumelos variados salteados com alho e azeite trufado.

55
48
Napolitana

Tomate, alho, orégano e azeitonas pretas frescas.

Close-up of a freshly baked Margherita pizza with bubbling mozzarella and vibrant basil leaves on a rustic wooden table.
Close-up of a freshly baked Margherita pizza with bubbling mozzarella and vibrant basil leaves on a rustic wooden table.

Reserve já

Garanta sua mesa para uma experiência autêntica com nossas massas artesanais.

Galeria

Close-up of a freshly baked pizza with bubbling mozzarella and vibrant basil leaves on a rustic wooden board
Close-up of a freshly baked pizza with bubbling mozzarella and vibrant basil leaves on a rustic wooden board
Artisan dough balls resting on a floured surface, showcasing the natural fermentation process
Artisan dough balls resting on a floured surface, showcasing the natural fermentation process
A chef carefully spreading tomato sauce over a thin pizza crust in a bright, clean kitchen
A chef carefully spreading tomato sauce over a thin pizza crust in a bright, clean kitchen
Slices of pizza arranged elegantly on a modern white plate with a drizzle of olive oil
Slices of pizza arranged elegantly on a modern white plate with a drizzle of olive oil
Fresh ingredients including ripe tomatoes, basil, and mozzarella on a wooden table
Fresh ingredients including ripe tomatoes, basil, and mozzarella on a wooden table
A warmly lit dining area with minimalist decor, reflecting the restaurant’s sophisticated atmosphere
A warmly lit dining area with minimalist decor, reflecting the restaurant’s sophisticated atmosphere

Sabores que unem tradição e frescor em cada fatia